Friday, 17 January 2014

Savoury Diamond Cuts


Good evening, Today i like to share the recipe of evening snack, which will go well with evening tea or coffee. This one is also like by children who like spicy snacks. I call this snack as spicy diamond



Ingredients

1. Maida - 1 cup
2. Chilly powder - 1 tsp
3. Cumin seed - 1 tsp
4. Ghee - 4 tsp
5. Salt to taste
6. Water
7. Oil to fry  

Method

1. Add ghee, cumin seed and salt to the flour
2. Knead the dough with water. Allow the dough to rest for an hour.
3. Make three to four small balls. Roll out these balls like a chapati.
4. Use a knife to cut it lengthwise and then diagonally to get diamond shaped pieces.
5. Heat oil in a pan and deep fry the pieces. Remove when they are brown in colour.
6. Cool and store in air tight containers.

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